Passing the Test

Most Americans when choosing to dine out look for restaurants that have a high sanitation score. Me personally I look for something above a 95.

Restaurants who spend time training their staff on the correct way to clean their stations , with state board regulations at the forefront of their thinking,-coupled with guests reviews and the quality of their food ,will be successful because success begins with caring.

Take this salad it is beautiful, crisp and green, made with care and with the customer in mind . But would you want to eat this salad if you knew that the space in which it was prepared was dirty and not sanitized? Of course not, we all want to think that we are eating a product prepared in a clean space.

Xtreme Clean Asheville specializes in assisting restaurants in deep cleaning their space and then maintaining a level of cleanliness that will certainly impress the hardest critic.

We care about first impressions but we also care about maintaining guest satisfaction by assisting those who clean their stations everyday in maintaining the highest standard of cleanliness.

Although we do not offer back of the house cleaning we do however specialize in front of the house cleaning with an emphasis placed on deep cleaning the areas of the restaurant that may need more attention.

Please contact us today to discuss your cleaning needs.

Our overall goal is to offer solutions to your cleaning needs so you as a restaurant can concentrate on beautiful food.

www.xtremecleanasheville.com

Stemem